Monday, June 25th, 2018

Barbecue Rib Recipe


Barbecue Rib Recipe

The way sometimes to a person’s heart is sometimes through the stomach. The person can find the right piece of meat, mix the right ingredients and make the partner happy.

A very good meal worth preparing is some barbecue beef ribs. The person has to buy a few pounds of ribs from the market that is good for two people. Then also get the necessary ingredients such as some ketchup, garlic, salt, mustard, pepper and honey.

The meal can still be healthy for the person by cutting away the excess fat
. Then the seasonings should be mixed together and applied over the ribs. The pan can then be heated then when this is ready, the meat can placed over low heat for an hour to about an hour and a half.

It will be a good idea to use a pan that can be closed. This will speed up the cooking process. The meat should be checked from time to time then turned over so that both sides will evenly be cooked. The excess ingredients should then be mixed together so that this can be brushed on the meat.

The person can check if the barbecue ribs are ready by piercing the meat. Should there still be some blood on the ribs, this should be cooked a little longer. The individual should then put this on a serving plate with some vegetables on the side for a complete meal that everyone can enjoy.

Another favorite that is also exquisite is some barbecue baby back ribs. This can be cooked over a grill together with some hotdogs and burgers and those who liked the first will come back for more.

The person can buy a full or a half rack at the market depending on the number of people who fill be joining the meal. The right barbecue sauce should also be purchased or prepared before having this cooked in the grill.

The grill must be in medium heat before the ribs can be placed into the fire. This will make it easy to turn the heat to high when the meat starts cooking in the grill.

The meat should be turned from side to side over a period of one to two minutes and brushed with sauce. The person can then slowly turn the heat to low and wait for a few more minutes before serving this to the guests.

There are many ways to cook some barbecue ribs. The person can read this is up in the magazine, checkout the internet or ask how neighbors do it so a cookout can also be done in the backyard.


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“He causeth the grass to grow for the cattle, and herb for the service of man: that he may bring forth food out of the earth; and wine that maketh glad the heart of man, and oil to make his face to shine, and bread which strengtheneth man’s heart.”
Psalm 104:14,15

“The eyes of all wait upon thee; and thou givest them their meat in due season. Thou openest thine hand, and satisfiest the desire of every living thing.”
Psalm 145:15,16

“Do not join those who drink too much wine or gorge themselves on meat, for drunkards and gluttons become poor, and drowsiness clothes them in rags.”
Proverbs 23:20-21

“I know that there is no good in them, but for a man to rejoice, and to do good in his life. And also that every man should eat and drink, and enjoy the good of all his labour, it is the gift of God.”
Ecclesiastes 3:12,13

“Therefore I say unto you, Take no thought for your life, what ye shall eat, or what ye shall drink; nor yet for your body, what ye shall put on. Is not the life more than meat, and the body than raiment? Behold the fowls of the air: for they sow not, neither do they reap, nor gather into barns; yet your heavenly Father feedeth them. Are ye not much better than they? Which of you by taking thought can add one cubit unto his stature? And why take ye thought for raiment? Consider the lilies of the field, how they grow; they toil not, neither do they spin: And yet I say unto you, That even Solomon in all his glory was not arrayed like one of these. Wherefore, if God so clothe the grass of the field, which to day is, and to morrow is cast into the oven, shall he not much more clothe you, O ye of little faith? Therefore take no thought, saying, What shall we eat? or, What shall we drink? or, Wherewithal shall we be clothed? (For after all these things do the Gentiles seek:) for your heavenly Father knoweth that ye have need of all these things.”
Matthew 6:25-32

“All wild animals and birds and fish will be afraid of you, God told him; ‘for I have placed them in your power, and they are yours to use for food, in addition to grain and vegetables. But never eat animals unless their life-blood has been drained off.”
Genesis 9:2-4

“It is because you must do everything for the glory of God, even your eating and drinking.”
I Corinthians 10:31

“Intelligence is something we are born with. BBQ’ing is a skill that must be learned”
Edward de Bono

“It is better to have burnt and lost, then never to have barbecued at all”
William Shakespeare

“Meat products should always be thoroughly cooked. You can have any colour providing it’s not black”
Henry Ford

“BBQ’ing is one percent inspiration, and ninety-nine percent perspiration”
Thomas Edison

“Try different BBQ locations. You can barbecue on the beaches, you can barbecue on the school grounds, you can barbecue in the fields and in the streets”
Winston Churchill


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